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Poster Inside the Factory

Inside the Factory Season 5 Episode 3: Croissants 2019

Watch Tv Show Series Inside the Factory : How a factory in France produces 336,000 croissants every day - from the 21 tonnes of butter, to the 83-year-old strain of yeast that packs a flavourful punch, to the layering of very thin slices of butter between sheets of dough to create the famously flaky texture. How croissants are best served - and eaten. How 'concentrated' butter produced in north Wales enhances the shelf life of croissants. The history of the croissant, thought to originate from 17th-century Austria, and emerging in its modern French form as late as 1906. How bread played a vital role in the French Revolution..

Genre: Documentary
Air Date: 2019-08-13
Season Number: 5
Episodes Number: 3
Stars: Cherry Healey (Self - Presenter) , Gregg Wallace (Self - Presenter) , Ruth Goodman (Self - Presenter)

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